Yuan Yang Chicken 鸳鸯鸡



A rare hybrid between crowd’s favourite of the Cai Yuan Chicken and Kampung Chicken, this Yuan Yang breed is the sweet spot with the best of both world’s ; not as oily as the Cai Yuan Chicken and softer textured meat than the Kampung Chicken.

  • Mixed breed of Kampung & Cai Yuan Chicken
  • Meat texture softer and less oily
  • Suitable for all types of cooking especially for stewing, wine chicken etc
  • Average weight around 1.5 – 1.7kg (after removing feathers & intestines)
  • Whole chicken with head, feet & internal organs

Additional information


Cut into 16 pieces, Cut into 24 pieces, Cut into 4 pieces, Cut into 8 pieces, Cut into Half, No Cut

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